White Sesame Seeds

White Sesame Seeds, also known as safed til, bring a mild, nutty flavour and a delicate crunch to everyday cooking. Use them in sweet and savoury recipes, from til ladoo and chikki to breads, chutneys and vegetable dishes.

Ways to use

• Sprinkle over breads, salads, rice bowls or stir-fries.
• Add to homemade til ladoo, chikki and other sesame sweets.
• Grind into chutneys, pastes or dressings for a nutty flavour.

Kitchen tip: For a deeper flavour, lightly toast in a dry pan over low heat, stirring frequently. Remove from the heat as soon as fragrant and allow to cool before grinding.

Product information

• Available pack sizes: 250 g, 500 g and 1 kg.
• Ingredient information: Refer to the product pack for the complete ingredient declaration.
• Allergen information: Contains sesame. Check the pack for any additional allergen information.
• General storage guidance: Keep in a tightly sealed container in a cool, dry place, away from heat, moisture and direct sunlight. Use a clean, dry spoon and follow any storage directions on the pack.
• Shelf life: Refer to the best-before or expiry information printed on your pack.

Brand

Heirloom Spices

By

Kaycee Corporation

Collection

Nuts & Seeds

Selected pack

100 G

Packed in a facility that also handles peanuts and tree nuts. Please check each product’s ingredients and allergen information before ordering.

Storage: For most dry products, store in a cool, dry place and keep airtight after opening. Follow any product-specific storage instructions on the pack.

Shelf life: Refer to the best-before or expiry information printed on your pack.

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