Split Cassia

Split Cassia is broken bark spice with a warm, woody sweetness and more robust character than delicate Ceylon cinnamon. The split pieces are made for recipes that simmer or infuse over time, releasing their aroma gradually.

What makes it special

• Split cassia bark for slow-cooking and infusing
• Bold, warm cinnamon-style flavour
• A sturdy spice for chai, curries, desserts and rice dishes
• Broken pieces are easy to portion into a pot
• Available in 250 g, 500 g and 1 kg packs

Brand

Heirloom Spices

By

Kaycee Corporation

Collection

Spices and Herbs

Selected pack

250 G

Packed in a facility that also handles peanuts and tree nuts. Please check each product’s ingredients and allergen information before ordering.

Storage: For most dry products, store in a cool, dry place and keep airtight after opening. Follow any product-specific storage instructions on the pack.

Shelf life: Refer to the best-before or expiry information printed on your pack.

Delivery availability and shipping charges are confirmed at Shopify checkout.

For dispatch estimates, collection options and return eligibility, see our store policies.

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